Arrival Volume and Estimate Volume Projections

Actual volume bars replace estimated volume bars as volume arrives in port.

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• Data Sources: California: The California Avocado Commission; Mexico: APEAM/MHAIA; Chile: Comite de Paltas; Dominican Republic: Current product handlers; New Zealand: Current product handlers
  
  
• Data Disclaimer: No adjustments are made for avocados that do not meet the governing authority inspection criteria or are rejected before entering the marketplace. Some arrival data is rendered using the estimated date of arrival, and adjustments are made monthly to reflect actual arrival dates and volumes. Projections are based on analysis of HAB member association input, which is used to estimate crop volume entering the U.S. market. Total estimated volume is distributed across 52 weeks, based on historical statistics, and is provided as an indicator of possible crop flow. These estimates are modified throughout the season as new information becomes available.

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